Plant-based fine dining meets a world-class travelling experience as Vegan Travel presents a weeklong ocean cruise taking in the iconic Norwegian fjords.
This unique ocean cruise is set to sail out of London, UK to the Norwegian Fjords for a journey between September 25 and October 2, 2017.
Breathtaking views of one of the world’s most naturally stunning regions will shed light on global conservation efforts as guests explore ports of call in Eidfjord, Flam, Geiranger, and Bergen.
Celebrated chefs will handcraft mesmerising culinary plant-based creations for guests to enjoy in the multiple dining spaces throughout the ship including the main dining room, two specialty restaurants and al fresco dining. Passengers will also be treated to an exclusive “Chef’s Table” multi-course meal curated by the executive chef.
Personalities set to join the Norwegian cruise include Dr. Melanie Joy, Julieanna Hever, and Dr. Michael Greger. Guests can expect a series of informative lectures, tantalizing cooking classes and poolside socialising. Preparing for a week of fun in the Fjords, Heaver said, "The trip looks extraordinary. I am honored to be a part of this!"